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CHRISTMAS MENU

25/12/2016 | 12:30 - 17:30

CHF70

To start

Chicken Liver paté with Crispy polenta and berries
Selection of cold cuts meat, russian Salad and red onions quique

First course

Homepage cappelletti in capon consommé and truffle
Roe deer lasagna finished with anchovy and cinnamon sauce

Green Apple sorbet

Main course

Roasted duck leg with mustard potato flan

Dessert

Christmas semifreddo
Traditional panettone

 

CHF 70.- Drinking not included

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Dettagli

Data:
25/12/2016
Ora:
12:30 - 17:30
Prezzo:
CHF70
Sito web:
https://www.ristoranteorologio.ch

Organizzatore

Luogo